Natural Sweetener Sweet Tea Extract Rubusoside

• Certification: ISO, SGS
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Tea
• Model NO.: LYPH-Sweet Tea Extract Rubusoside
• Product Name: Sweet Tea Extract Rubusoside
• Form: White to Light Yellow Powder
• Mf: C32h50o13
• Active Ingredient: Rubusoside
• Shelf Time: 2 Years
• Coa: Available
• Sample: Available
• Certificate: ISO/SGS
• Stock: Available
• Particle Size: Pass 80 Mesh
• Purity: Rubusoside 70%, 80%, 90%
• Transport Package: Bag, Carton, Drum or as Customer′s Request
• Specification: 1kg/bag or 20kg/carton or 25kg/drum
• Trademark: Lyphar
• Origin: China
• Production Capacity: 2000kg Per Month

Product Description

Natural Sweetener Sweet Tea Extract Rubusoside

Product Name	Sweet Tea Extract Rubusoside
Botanical Source	Rubus Suavissimus S. Lee
Part Used	Leaf
Active Ingredient	Rubusoside 70%, 85%, 90%
Appearance	Light yellow powder
Molecular Formula	C32H50O13
Molecular weight	642.73
Active ingredient	Sweet tea polyphenols/Rubusoside
More specifications just contact us freely

Sweet Tea Extract is a kind of natural sweetener. The sweet taste from the leaf is attributed to the presence of diterpene glucosides, dominated by the major sweet principle rubusoside.

 

Rubusoside is commonly known as either Sweet Tea Extract or Chinese Blackberry Extract. Rubusoside is a Diterpene Glycoside, composing of steviol and glucoside, lower energy but higher sweet, 300 times than sugar. Rubusoside has a slightly bitter aftertaste, but it is about 115 times sweeter than sucrose at a concentration of 0.025%, making it a good candidate for a natural sweetener. 

1. To tonify the kidney.
2. To decrease blood pressure.
3. To remove the phlegm and relieve a cough.
4. Anti-inflammatory and anti-allergy effects.

Sweet Tea Extract Rubusoside
(1) Applied in pharmaceutical field;
(2) Applied in food field;
(3) Applied in cosmetic field.