| Customization: | Available |
|---|---|
| Type: | Immune & Anti-Fatigue, Antioxidant |
| Chemical Character: | Neutral |
|
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Product Name |
Citrulline Malate |
|
Appearance |
White powder |
|
CAS NO. |
54940-97-5 |
|
Molecular Weight |
309.2732 |
|
Molecular Formula |
C10H19N3O8 |
Citrulline Malate is a compound consisting of Citrulline, a nonessential amino acid that is primarily found in melons, and malate, an apple derivative.
Citrulline bound to malate, an organic salt of malic acid, an intermediate in the citric acid cycle. It is the most researched form of citrulline, and there is speculation about an independent role of malate in producing performance benefits.
Food additives: L-Citrulline DL-Malate can be used as food acidulants, flavor enhancers, antioxidants, etc., and the dosage is generally 0.1% to 0.5%.
Industrial use: It can be used in cosmetics, detergents, synthetic resins, dyes and other industries, and the dosage depends on the specific situation.
Agriculture: It can be used as a plant growth regulator to increase crop yield and quality, promote root development, etc., and the dosage is generally 100ppm to 500ppm.
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