| Certification: | ISO, SGS |
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| Assay Method: | HPLC |
| Application Form: | Powder |
| Application: | Food Additive |
| State: | Powder |
| Extract Source: | Genipin |
| Samples: |
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| Customization: |
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| Product Name | Genipin |
| Test Method | HPLC |
| Appearance | Yellow Brown Powder |
| Certificate | ISO,SGS,HALAL,KOSHER |
Genipin is an aglycone derived from an iridoid glycoside called Geniposide present in fruit of Gardenia jasminoides Ellis. Genipin is an excellent natural cross-linker for protein, collagen, gelatin, and chitosan cross-linking. It has much less toxic than glutaraldehyde and many other commonly used synthetic cross -linking regents. It is also used for pharmaceutical purposes, such as choleretic action for liver diseases control.
Genipin is an excellent natural cross-linker for proteins, collagen, gelatin, and chitosan cross-linking.[1] It has a low acute toxicity, with LD50 i.v. 382 mg/kg in mice, therefore, much less toxic than glutaraldehyde and many other commonly used synthetic cross-linking reagents.Furthermore, genipin can be used as a regulating agent for drug delivery, as the raw material for gardenia blue pigment preparation, and as the intermediate for alkaloidsyntheses.
1.Genipin can effectively reduce internal heat
2.Genipin is helpful to eliminate the worries
3.Genipin is effective to reduce blood pressure,at the same time,Genipin powder able remove toxins.
4.Genipin was widely used in the food and printing industry;
5.Genipin can also be used as a biological fingerprint collection reagent;
6.Genipin is a natural cross-linking agent.
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