Factory Supply Food Grade Pepsin Enzymes

Product Details
Customization: Available
CAS No.: N/a
Formula: N/a
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  • Factory Supply Food Grade Pepsin Enzymes
  • Factory Supply Food Grade Pepsin Enzymes
  • Factory Supply Food Grade Pepsin Enzymes
  • Factory Supply Food Grade Pepsin Enzymes
  • Factory Supply Food Grade Pepsin Enzymes
  • Factory Supply Food Grade Pepsin Enzymes
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Basic Info.

Model NO.
LYPH-pepsin enzymes
EINECS
N/a
Type
Pharmaceutical Intermediates
Appearance
Powder
Quality
Crude
Colour
White
Product Name
Pepsin
Certificate
ISO, SGS, Halal, Kosher
Storage
Cool Dry Place
Sample
Available
MOQ
1kg
CAS
9001-75-6
Application
Food Additives
Standard
USP
Shelf Life
2 Years
Transport Package
a/L Bag Inside, Waterproof Bag Outside
Specification
1: 10000
Trademark
/
Origin
China
Production Capacity
500kg

Product Description

Factory Supply Food Grade Pepsin Enzymes
Factory Supply Food Grade Pepsin Enzymes
Factory Supply Food Grade Pepsin Enzymes
Product Name Pepsin Enzymes
CAS No 9001-75-6
Appearance Off white powder
Certificate ISO,SGS,HALAL,KOSHER 

Pepsin is a digestive enzyme; it is extracted from Pepsinogen under PH 1.5-5.0 and the pepsinogen is secreted by the stomach cell.Pepsin can decompose the solidified proteins into peptone by effect of stomach acid, but it can not go any further to amino acid. The best effective condition for pepsin is PH 1.6-1.8

It is widely used for the dyspepsia caused by over taking proteinic foods and lack of stomach proteinase caused by digestive hypofunction in the recovering period. It also has effect on curing chronic of atronic of atrophic gastritis, gastric,gastric cancer and malignant anaemia.
Factory Supply Food Grade Pepsin Enzymes
Factory Supply Food Grade Pepsin Enzymes


Factory Supply Food Grade Pepsin Enzymes
Factory Supply Food Grade Pepsin Enzymes



Factory Supply Food Grade Pepsin Enzymes

1. Pepsin can be used as a digestive drug. Commonly used due to excessive consumption of protein foods caused by indigestion, recovery of the disease after the digestive function and chronic atrophic gastritis, gastric cancer, pernicious leukemia caused by pepsin deficiency and other symptoms.

2. enzyme preparation. Mainly used for the manufacture of fishmeal and other proteins (such as soy protein) hydrolysis, cheese in the manufacture of curd effect (in combination with the bilirubin), can also be used to prevent beer frozen and turbid.

3. For biochemical research, protein structure analysis, medicine used as digestive enzymes.

4. To help digestive drugs, for the lack of pepsin or digestive dysfunction after the disease caused by indigestion.

5. In addition, in the manufacture of milk cool when used as a substitute for dry stomach.

Factory Supply Food Grade Pepsin Enzymes

Factory Supply Food Grade Pepsin Enzymes
 

Factory Supply Food Grade Pepsin Enzymes

Factory Supply Food Grade Pepsin EnzymesFactory Supply Food Grade Pepsin Enzymes

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