| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Non-Customized |
|
Still deciding? Get samples of US$ 75/kg
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Alpha-Amylase Manufacturer Supply Food/ Industrial Grade Alpha Amylase Powder
| Product name | Alpha Amylase Enzyme |
| Appearance | Off white powder |
| Specification | 200-40,000 u/g |
| Activity Temperature | Stable below 60°C,favorable 60-70°C. |
| PH | 5.8-7.0,optimum 6.0 |
Alpha Amylase Enzyme Powder is made from Bacillus subtilis,through fermentation and extraction method.
Alpha Amylase Enzyme Powder can hydrolyze starch into dextrin of different length and other low molecular sugar,glucose,and altose,decrease the viscosity of starch paste.
1. Beer production of Alpha-Amylase Powder
Size mixing in the mash copper,then add Low Temperature α-Amylase,about 0.6U per g raw material,liquefy 30min at 85-90ºC.
2. Food industry
Alpha Amylase Powder Solve the question of starch degradation in food raw material.
Recommended dosage:2-12U per g raw material,or according to the raw material situation or experiment.
){kind=link}