Factory Supply Lactobacillus Fermentum Bifidobacterium Adolescentis

• Certification: ISO
• Shape: Powder
• Type: Lyph-Lactobacillus Fermentum
• Grade: Food Grade
• Coa: Available
• Sample: Available
• Model NO.: LYPH-Lactobacillus Fermentum
• Shelf Life: 2 Years
• Usage: Food Additive
• MOQ: 1kg
• Place of Origin: Shaanxi, China
• Storage: Store Cool Dry Place
• Mf: /
• Appearance: White Powder
• Certificate: ISO9001 Halal Kosher
• Package: 25kg/Drum
• Other Name: Bifidobacterium Adolescentis
• Heavy Metal: <10ppm
• as: <2ppm
• Function: Nutrition Enhancer
• Transport Package: 1kg/Bag or 20/25kg/Drum
• Specification: 5x109-1x1011CFU/G
• Trademark: Lyphar
• Origin: China
• Production Capacity: 1000kg

Product Description

Factory Supply Lactobacillus Fermentum Bifidobacterium Adolescentis

Product Name	Lactobacillus Fermentum
Appearence	White powder
Specification	5x10^9-1x10^11CFU/G
Packing	1kg/bag or 25kg/dru

Lactobacillus fermentum is a Gram-positive species of bacterium in the genus Lactobacillus. It is associated with active dental caries lesions. It is also commonly found in fermenting animal and plant material. It has been found in sourdough. A few strains are considered probiotic or "friendly" bacteria in animals and at least one strain has been applied to treat urogenital infections in women. Some strains of lactobacilli formerly classified as Lactobacillus fermentum (such as RC-14) have since been reclassified as Lactobacillus reuteri.

 

Test Items	Specifications
Appearance	White or slightly yellow powder
Total LAB count	10MM/g Min 1MM/g = 1,000,000,000cfu/g
Odor & taste	Characteristic
Loss on drying	5.0% Min
Total non-LAB count	1000cfu/g Max
E.Coli	90MPN/100g Max
Yeast & Mould	100cfu/g Max
Salmonella	Negative/25g
S. aureus	Negative/25g

 

 

1.Promote the follicular development, repair fallopian tube damage, extend the peak of laying peak, slow down laying rate drop speed in the late stage; reduce the soft shelled egg, sand shell eggs, broken egg shell and malformed egg.

 

 2.Adjust the balance of flora, reduce refractory diarrhea.

Improve the layer poultry disease resistance and anti stress ability, decrease diarrhea caused by start laying egg stress and mortality rate.

 

3. Increase the feed conversion rate, reduce feed egg ratio, cost saving.

 

4.To improve the rate of fertilization, breeder eggs percent of pass and hatching rate, reduce the weak chicks. Reduce the houses of ammonia, hydrogen sulfide and other harmful gas, reduce the incidence of respiratory diseases.